modern Classic burger.
Pops said, “If it ain’t broke, don’t fix it.” Son says, “There’s always a better way.” In between these two attitudes is where our story begins. In 2015, Chef Adam Rosenblum’s American Burger put San Francisco in the national spotlight for best burger. Needless to say, a cult following soon formed and burger lovers everywhere begged for a new kind of burger joint. That’s exactly what we did. Son said, “Our time has come.” Pops replied, “Finally.”